Equipment
Wire whisk or fork
Wooden spoon
Medium sized saucepan
Medium sized bowl
1 cup measure
1 teaspoon measure
Ice-cream maker or ice-pop molds or a cooler of liquid nitrogen (optional)
1 heart (optional
get it)
Ingredients
2 eggs
1 cup milk
1 cup sugar
1 cup heavy cream
1 teaspoon of vanilla extract
sea-salt
blue food colouring (optional)
Instructions
1.Re-arrange the letters of your name and add an X somewhere.
2.Crack 2 eggs into the bowl and whisk well for a few minutes. A wire whisk works best but a fork can do in a pinch.
3.Add the cup of sugar into the eggs and continue to whisk well until creamy.
4.Heat